HomeMy WebLinkAbout0217_0001if known, either by verbal notice given in person, or by
written notice mailed to such owner, or person in eharge,at
his post office address.
Section Vit. Such owner, or person in charge, of such
stock shall be entitled to the possession thereof at any time
upon pqrment to the marshall, of all the fees, expenses and
costs incurred in the impounding, detaining, feeding, caring
for and advertising for sale of such stock.
Section 6. The expenses paid out by the marshall in
impounding, detaining, feeding and caring for any such stock
shall be paid by the city, and all fees and expenses collec-
ted from the owner, or person in charge, of any such stock
shall belong to the city and when collected shall be paid to
the city treasurer, except that, when any such stock is sold
as hereinafter provided, the costs provided for in such sale
shall belong and be paid to the city marshall.
Section 7, The City of Georgetown shall be entitled to
receive and collect from the owner, or person in charge of,
any such stock all reasonable expenses incurred in impounding,
detaining, feeding and caring for such stock, together with
One Dollar per head on horses, mules, jaeks,jennete and cattle,
and fifty -cents per head on hogs, goats and sheep, as an im-
pounding fee on all such stock impounded under the provisions
of this ordinance, which said fees and expenses shall be paid
to the marshal before the possession of such stock is turned
over to such owner, or person in charge.
Section 8. If within five days after receiving the
notice provided for in Section 4 hereof, the owner, or person
in charge of, any such stock impounded as in this ordinance
provided, shall not apy to the marshall the fees and expenses
provided for in Section 7 hereof, then the marshall shall sell
such stock at public auction for cash, after having given notice
of such sale in the manner provided by law in this State for
giving notice of Constables' sales of personal property, and
apply the proceeds of such sale, after deducting the expenses
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